Frequently Asked Questions

  • We offer full service custom and USDA beef processing. From live take in, to final packaging we have you covered!

  • We have an entire retail storefront at our location with a wide variety of fresh, frozen and smoked product! You can walk in and shop just like the grocery store no appointment needed!

  • We are open Monday- Friday 8AM- 5PM!

    We also sell our product at the Legacy Market next door! A convenient stop for those who can’t make it during store hours.

  • Our beef are grass fed and grain finished. They are forage fed most of their lives and then finished on grain for the last 90 days.

  • Our beef comes from a local farm on the edge of Kuna and Nampa just four miles down the road!

  • Collaborative, honest, and straightforward. We're here to guide the process, bring ideas to the table, and keep things moving.